1/2cupOrganic Powdered Sugarmake your own powdered sugar by blending 1/2 cup coconut sugar along with 1/4 cup arrowroot starch in a food processor for AIP
2tspBaking Powder
1/4tspSalt
1Tbspgelatin
3/4cupPalm Shortening
2tspVanilla
1/4cupUnsweetened Applesauce
Instructions
Preheat oven to 350 degrees. Line a baking sheet with parchment paper and place in the fridge to chill.
In a mixing bowl, combine the dry ingredients.
Using a hand or stand mixer, slowly add in the wet ingredients.
Mix until the dough forms a ball.
Using two sheets of parchment paper, roll out the dough to 1/4" thick. Cut out the dough with various cookie cutters.
Place each cookie cut out on the chilled, parchment lined cookie sheet. Bake for 10-12 minutes or until the cookies are just starting to brown.
Carefully the parchment off the cookie sheet, and allow to cool before touching, otherwise the cookies will crumble. Chill cookie sheet between baking cookie batches.